DuckHorn Wine Dinner June 11th

DuckHorn Wine Dinner June 11th

Make plans to join Babcoock & Miles at the Carbon County Steakhouse on the evening of Thursday, June 11th for a fabulous meal featuring the wines of Duckhorn Vineyards.
Chef Tyler Matthys has developed a fabulous five course menu to accompany the wines, which will include Duckhorn Sauvignon Blanc, Migration Chardonnay, Goldeneye Pinot Noir, Duckhorn Merlot, and a couple of surprises. Duckhorn’s Western Sales Manager John Kapranopoulos will be on hand to introduce the wines and provide background information.

The wines will be available to order through Babcock & Miles at special event pricing.

The event begins at 6:30 PM.

Reservations are a must and may be made by calling the Carbon County Steakhouse at (406) 446-4025. The cost is $85 per person, plus tax and gratuity. Attendance is limited, so do not hesitate as we anticipate this event will sell out quickly.

Categorized: News and Notes

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